Summary
Overview
Work History
Education
Skills
Timeline
Generic

Riley Ruehlmann

Boulder

Summary

Observant individual with excellent interpersonal and communication skills builds meaningful relationships with clients and families. Experienced in working with clients from diverse cultural and religious backgrounds. Offers crisis intervention to help individuals navigate through traumatic experiences.

Overview

4
4
years of professional experience

Work History

BEHAVIORAL THERAPIST

Key Autism Services
02.2025 - Current
  • Collected session data to aid in treatment planning and
  • Engaged in ongoing professional development to stay current with best practices in behavioral therapy.
  • Enabled successful transitions between activities by implementing visual schedules, timers, and clear verbal cues tailored to each client''s needs.
  • Maintained detailed and accurate documentation of client progress, communicating updates regularly to supervisory staff and relevant stakeholders.
  • Developed rapport with clients by utilizing empathy and active listening skills, creating a supportive therapeutic environment conducive to learning.
  • Collected session data to aid in treatment planning and assessment.
  • Collaborated with families to establish effective communication strategies and support systems.
  • Completed one-on-one sessions with broad range of clients suffering from various diseases and issues.
  • Assisted clients in building emotional regulation skills through mindfulness practices and relaxation techniques.
  • Contributed to treatment success by offering feedback and guiding patients through exercises.

CHEESE MONGER

Dedalus Wine
05.2024 - 07.2024
  • Demonstrated expertise in cutting, wrapping, weighing and pricing cheese products.
  • Developed strong customer service skills to assist customers in selecting the best cheeses for their needs.
  • Assisted in creating attractive displays of cheese selections for special events.
  • Monitored expiration dates on perishable items like dairy products to reduce waste.
  • Developed an extensive knowledge of different types of cheese from around the world.
  • Maintained knowledge of cheese varieties, including flavor profiles and aging techniques.
  • Performed regular maintenance tasks such as cleaning surfaces, restocking supplies and sanitizing equipment.
  • Exhibited knowledge of food safety regulations for the handling and storage of meats.
  • Maintained high standards for product presentation by following company's display guidelines.
  • Assessed freshness of meat products before stocking shelves ensuring only the highest quality items were available for sale.
  • Enforced strict adherence to sanitation protocols during preparation and packaging processes.
  • Performed regular maintenance checks on equipment used in order to prevent any potential health hazards or safety issues from arising.
  • Excellent time management skills; able to serve multiple customers simultaneously without compromising quality or accuracy of order fulfillment.
  • Demonstrated ability to work quickly and efficiently under pressure.

KITCHEN STAFF MEMBER

YMCA Camp Kern
07.2022 - 08.2022
  • Maintained high standards of sanitation, hygiene, and safety protocols in the kitchen environment.
  • Displayed effective communication skills when working with other kitchen staff members.
  • Managed time efficiently by multitasking between tasks without compromising quality of work.
  • Set up workstation with all needed ingredients and cooking utensils and equipment.
  • Assisted with preparation of meals in accordance with recipes and dietary requirements.
  • Demonstrated ability to effectively operate kitchen equipment and maintain cleanliness of work areas.
  • Helped with setting up and breaking down of the kitchen each day.
  • Developed strong organizational skills while preparing meals in a timely fashion.
  • Supported the dishwasher position by cleaning dishes and washing dishes when needed.
  • Prepared meals and snacks following a schedule and approved menu.
  • Exhibited excellent customer service skills while interacting with customers in the dining area.
  • Applied knowledge of food safety regulations to ensure compliance with health codes.
  • Cleaned kitchen floors by regularly sweeping, mopping and removing spills.

SUMMER CAMP COUNSELOR

YMCA Camp Kern
05.2022 - 07.2022
  • Demonstrated strong problem-solving skills while managing seating arrangements and resolving guest complaints.
  • Demonstrated excellent multitasking abilities while organizing reservations, conducting table visits, and answering phones simultaneously.
  • Established positive relationships with campers by providing support and encouragement.
  • Worked collaboratively with colleagues to create fun-filled experiences for campers.
  • Interacted with staff and supervisors to communicate and resolve camper needs and conflicts.
  • Demonstrated excellent communication skills to effectively interact with parents, staff, and campers.
  • Developed creative strategies to engage reluctant participants in group activities.
  • Exhibited leadership qualities during team building exercises and outdoor adventures.
  • Provided guidance and instruction to ensure safety of all participants.
  • Adapted activities based on age level or ability level of each camper.
  • Monitored and enforced camp rules and regulations.
  • Conducted first aid procedures to handle camper injuries and illnesses.
  • Educated campers through games and explorations.
  • Assisted campers with problem-solving and conflict resolution.
  • Consistently encouraged creativity among campers during arts and crafts projects.
  • Assisted in the development of weekly schedules and daily lesson plans.
  • Encouraged independence among campers through self-directed activities.
  • Assessed needs and interests of individuals and groups and planned activities around available equipment and facilities.
  • Maintained time and attendance forms and inventory lists.

HOSTESS

Agave & Rye
06.2021 - 01.2022
  • A detail-oriented individual experienced in hospitality and customer service
  • Exceptional problem-solving and multitasking skills, with a demonstrated ability to handle challenging situations
  • Committed to providing superior customer service and creating a welcoming and enjoyable atmosphere for guests
  • Skilled at efficiently seating guests and taking reservations, as well as managing staff and maintaining a clean and safe dining area.
  • Answered phone calls to take reservations and address guest questions and concerns.
  • Demonstrated flexibility by helping out in other departments as needed.
  • Assisted in seating guests and managing the wait list.
  • Supported servers and bussers through high-volume shifts with food running and table clearing.
  • Demonstrated excellent customer service skills to ensure a pleasant dining experience.
  • Conversed with members and guests in outgoing and friendly manner.
  • Presented positive first impression of establishment's high standards by delivering exceptional service.
  • Escorted guests to proper tables or offered open seating options in bar and patio areas.
  • Helped bus tables and ran food to patrons during high-volume periods.
  • Monitored restaurant activity to determine seating and dining flow.
  • Utilized problem-solving skills to handle any issues that arose during shifts.
  • Managed telephone and internet take-out orders and coordinated hand-off for delivery orders with third-party drivers.
  • Assisted in closing duties such as restocking supplies, cleaning dining areas.
  • Monitored cleanliness of common areas and dining rooms to maintain neat and welcoming establishment.
  • Answered questions about menu items, specials, and other restaurant information.
  • Helped FOH team members, maintaining positive working relationships.
  • Informed guests of food and drink specials, fostering smooth handoff to service staff.

Education

Bachelor of Arts - Psychology

University of Colorado Boulder
12-2025

High School Diploma -

Archbishop McNicholas High School
05-2021

Skills

  • Excellent organization
  • Efficient collaboration
  • Time management
  • Effective multitasking
  • Adaptability
  • Conflict resolution
  • Positive attitude
  • Behavioral intervention
  • Social skills training

Timeline

BEHAVIORAL THERAPIST

Key Autism Services
02.2025 - Current

CHEESE MONGER

Dedalus Wine
05.2024 - 07.2024

KITCHEN STAFF MEMBER

YMCA Camp Kern
07.2022 - 08.2022

SUMMER CAMP COUNSELOR

YMCA Camp Kern
05.2022 - 07.2022

HOSTESS

Agave & Rye
06.2021 - 01.2022

Bachelor of Arts - Psychology

University of Colorado Boulder

High School Diploma -

Archbishop McNicholas High School

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