Results-driven professional with solid background in delivering impactful solutions. Proven track record in fostering team collaboration and adapting to changing needs. Skilled in strategic planning, project management, and client relations. Known for reliability, strong analytical abilities, and excellent communication skills.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Associate
In-N-Out Burger
04.2024 - 06.2025
Prepared various foods per recipe specifications.
Operated kitchen equipment per OSHA and manufacturer guidelines.
Maintained cleanliness in kitchen and dining areas.
Welcomed guests to express appreciation.
Shared supply needs with management regarding inventory issues.
Removed trash and dirty plates to ensure a clean dining environment.
Refilled condiments and napkins at server workstations.
Used appropriate cleaning methods to disinfect food prep areas.
Chopped and prepped ingredients for lunch and dinner rush.
Processed transactions using cash register.
Barback
Cocktail Crafthaus
11.2023 - 05.2024
Maintained cleanliness and organization of bar area to ensure efficient service delivery.
Assisted bartenders in preparing ingredients and garnishes for cocktails and beverages.
Managed inventory levels, restocking supplies to prevent shortages during peak hours.
Implemented waste reduction practices, contributing to overall operational cost savings.
Family Member
Whataburger Restaurant Unit 1157
02.2022 - 01.2024
Provided exceptional customer service to ensure customer satisfaction.
Followed established cash handling procedures when collecting payment from customers.
Responded promptly to customer inquiries regarding menu items or special requests.
Assisted with inventory management and restocking supplies as needed.
Performed opening and closing duties such as setting up workstations with necessary supplies.
Assisted with unloading deliveries from suppliers into storage areas.
Cleaned kitchen areas, equipment and utensils.
Prepared beverages such as coffee, tea, soda.
Stocked supplies such as food, dishes, utensils, and cleaning materials.
Served meals to customers in a friendly and courteous manner.
Greeted customers upon arrival in the dining area.