Ivan Wong
Alhambra,CA
Summary
Skilled in food safety and exceptional customer service, I excelled at Aburi Japanese Kitchen, mastering cooking techniques and multitasking to enhance guest experiences. Leveraging knife skills and a keen focus on sanitation, I contributed to a seamless operation, learning from top chefs and ensuring satisfaction through diligent work and a positive dining atmosphere.
Developed strong customer service and multitasking skills in high-paced restaurant environment. Demonstrates ability to manage multiple responsibilities while maintaining positive and professional attitude. Seeking to transition into new field, leveraging skills in effective communication and team collaboration.
Overview
6
6
years of professional experience
Work History
Sushi Helper
Aburi (Aikan)
03.2019 - 11.2019
- Trained new staff on food preparation and safety procedures.
- Learned new cooking techniques and recipes from experienced chefs.
- Enhanced teamwork skills through close collaboration with fellow sushi helpers and chefs to meet daily production targets.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Followed food safety practices and sanitation guidelines.
Chef/Server
Aburi Japanese Kitchen
02.2020 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Bussed and reset tables to keep dining room and work areas clean.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Education
BBA - Business
Underwood University
Los Angeles, CA06-2025
Skills
- Food safety and sanitation
- Customer service
- Knife skills
- Cooking techniques
- Cash handling
- Strong work ethic
- Exceptional customer service
- Guest engagement
Languages
Indonesian
Full Professional
Timeline
Chef/Server
Aburi Japanese Kitchen
02.2020 - Current
Sushi Helper
Aburi (Aikan)
03.2019 - 11.2019
BBA - Business
Underwood University
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