Responsible Student committed to learning and developing skills in the food, beverage, and hospitality Industry. Developed skills in collaborative and hands-on environment, focusing on conservation and outdoor projects. Demonstrated ability to work effectively in team settings and manage physical tasks efficiently. Seeking to transition to new field, leveraging practical experience and strong teamwork abilities.
Work History
Youth Conservation Corps-member
National Park Service, Puʻuhonua O Hōnaunau
Honaunau-Napoopoo, HI
06.2025 - 07.2025
Assisted in habitat restoration projects, enhancing native plant populations and ecosystem health.
Participated in educational outreach activities, promoting conservation awareness among local communities.
Collaborated with team members to maintain trails and facilities, ensuring visitor safety and accessibility.
Engaged in invasive species management, supporting biodiversity preservation efforts within park boundaries.
Conducted regular maintenance of tools and equipment, contributing to operational efficiency during projects.
Developed essential skills in using tools and equipment necessary for various conservation tasks, ensuring safe work practices at all times.
Contributed to community improvement projects by coordinating and participating in park cleanups, trail maintenance, and habitat restoration efforts.