High-performing professional with substantial experience developing and implementing safety and health programs. Creates safety protocols, conducts hazard assessments and provides education. Strong knowledge of OSHA regulations and committed to promoting industrial hygiene and environmental health.
Overview
29
29
years of professional experience
Work History
Senior Occupational Safety Consultant
MIOSHA CET Division
11.2018 - Current
State of Michigan – Michigan Occupational Safety & Health (MIOSHA) Consultation, Education & Training (CET) Division, Responsible for 24 counties in the northern lower peninsula
Liaison for the MIOSHA/UAW/Ford Partnership
Safety Consultant for all public and private employers in area, especially those in high risk industries
Present and teach MTI courses
Assist in any special projects assigned such as Ask MIOSHA questions from public
EHS Supervisor & Sanitation Supervisor
Bay Valley Foods
01.2013 - 01.2018
Responsible for training workforce on all EHS policies and procedures
Develop, review and maintain all plant Policies and Procedures
Responsible for all CIP and Sanitation events
Write, rewrite and maintain Sanitation work instructions and procedures
Supervise housekeeping and Janitorial personnel on all shifts
Brought the OSHA OIR rate from over 14 in 2014 to 2.5 in 2017
Completely rewrote and revised the Confined Space Entry Program at Bay Valley to be MIOSHA compliant
Revised all existing LOTO procedures for the plant and wrote one for every piece of machinery that did not have one previously, 320 documents in total
Wrote JSA (Job Safety Analysis) documents for all production positions
Head of the plant safety committee/ team that completed an average 300 safety improvements and suggestions a year
Conducted all root cause investigations of recordable accidents and incidents, over 30 total
SME for the plant for the Apollo root cause investigation method, completing 10 different investigations
Currently certified Industrial and Commercial Storm Water Permit A-1h
Revised all existing CIP (Clean in place) SOPs and Sanitation work plans
Wrote Sanitation work plans for all process areas that did not previously have them
Redesigned chemical dispenser systems to be safer, more efficient for 3 CIP systems
Installed dilute chemical dispensing systems for all cleaning chemicals
Redesigned CIP piping in processing area to be safer and easier to hook up
Cleaned up and applied 5s standards to several areas of the plant that had never been cleaned up prior
Supervised all major CIP events for the plant
Production Supervisor
Herbalife Innovation And Manufacturing
01.2011 - 01.2012
Daily responsible for two powder lines, liquid line, tablet packaging line, dry blending (Lodige blending, Ribbon blending and V blending areas) and Liquid blending
Placed in charge of a task team to increase High speed production line rate from 80cpm to design rate of 150cpm
Resolved issues quickly to maintain productivity goals.
Managed team of [Number] production associates, overseeing productive production processes and meeting all deadlines.
Power Packaging Lines Production Supervisor
Abbott Laboratories, Abbott Nutrition Division
01.2004 - 01.2011
Powder Packaging & Dryers
Responsible for Production Schedule, product quality, area GMPs
Manage a 21-member production team to achieve all section, plant and division goals
Provide support team to assist them in successfully meeting their goals
Wrote CIP/ Wash programs for four different powder packaging lines that reduced cleaning cycle times from 10-12 hours to 6-8 hours, increasing production capacity while increasing micro swab results
Supervised the first production teams on the advanced technology SimplePac packaging line that achieved production standard rate within the first year
Proposed and implemented a project to use auto samplers to sample powder production that reduced product contamination possibility during production and saving at least $20,000 annually in reduction of product needed for quality testing.
Resolved issues quickly to maintain productivity goals.
Material Planner & Production Supervisor
Ocean Spray Cranberries, Inc
01.1994 - 01.2004
Responsible for ordering blend and packaging materials to support 20 million cases of production in Henderson OceanSpray production plant
Managed relationships with over two dozen suppliers in support of production activities
Managed $24 million of OceanSpray corrugate supplies at near site Owens-Illinois bottle plant
Maintained formula database used in blend operations for OceanSpray as well as contract pack products
Supervised in a Team Based work environment
Responsible for performance management system of this group including discipline and recognition
Created a best practice “Clean in Place” procedure used on the production lines at OceanSpray Cranberries
Defined training requirements and implemented across teams to achieve common methodology
Researched and developed Capital Authorization Request and managed the selection and installation of a Biometric time clock and door security system
Managed many product commissionings over the years as production supervisor
Commissionings ranged from new product formulations to packaging changes and new product introductions.
Education
BS - Business Administration, leadership
Regis University
2004
OSHA Training – Evaluation of Safety and Health management Systems - undefined
Macomb Community College
2019
Root Cause Analysis Methodology Training - undefined
Apollo
2015
Yearly training in Communication, Ethics, Quality Systems and Antitrust - undefined
Better Process Control School
2011
Skills
Strong people skills, able to manage a diverse workforce in both team based and traditional work environments