Robert Bolan

• Assisted in installation and maintenance of HVAC systems under supervision.
• Learned safety protocols for handling HVAC tools and equipment.
• Supported team with troubleshooting HVAC issues and repairs.
• Gained experience in performing routine inspections of heating and cooling systems.
• Participated in training sessions on energy efficiency practices for HVAC systems.
• Documented service reports following maintenance activities for record-keeping.
• Observed skilled technicians to understand system diagnostics procedures.

Stayed home to care for my child due to daycare. Went back to work when school started.

• Prepared and cooked menu items following established recipes and quality standards.
• Collaborated with team to ensure timely service during high-volume periods.
• Maintained cleanliness and organization of kitchen workspace in compliance with health regulations.
• Assisted in training new staff on cooking techniques and safety procedures.
• Operated kitchen equipment efficiently, ensuring proper use and maintenance.
• Monitored inventory levels to assist in ordering supplies as needed for daily operations.
• Adapted quickly to changing menus and special requests from customers.