Summary
Overview
Work History
Education
Skills
Languages
Certification
References
Timeline
Generic

Robert Davis

Auburn

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Syrup Batching

Kerry Ingredients llc
Seattle
01.2024 - Current

Delivered quality products that met specifications and ensured customer satisfaction.

  • Completed day-to-day duties accurately and efficiently.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Completed day-to-day duties accurately and efficiently.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.

Factory technician

American Seafoods Company
Seattle
01.2017 - Current
  • Operated seafood processing equipment for optimal production flow.
  • Conducted routine maintenance on machinery to ensure reliability.
  • Monitored product quality and addressed any discrepancies immediately.
  • Collaborated with team members to meet production schedules effectively.
  • Inspected raw materials for compliance with company standards.

Quality Control Technician

American Seafoods Company
Seattle
01.2017 - Current
  • Conducted inspections of seafood products for quality and safety compliance.
  • Monitored production processes to ensure adherence to company standards.
  • Documented inspection results and communicated deviations to management for timely corrective action.
  • Collaborated with production staff to identify and resolve quality control issues, ensuring compliance with standards.
  • Maintained cleanliness and organization of testing equipment and work areas.
  • Assisted in developing and refining quality control procedures for new products, enhancing overall product integrity.
  • Trained new employees on quality standards and inspection techniques.

Badder Technician

American Seafoods Company
Seattle
01.2017 - Current

Maintained fillet machine to ensure optimal performance and implemented preventive maintenance to avoid processing interruptions.

  • Maintained equipment to ensure optimal functionality and safety standards.
  • Operated machinery to process seafood products efficiently.
  • Collaborated with team members to streamline production workflows.

Education

Barretto High School
Olongapo City, PI

Skills

  • Quality assurance
  • Equipment maintenance
  • Inspection techniques
  • Process monitoring
  • Team collaboration
  • Multitasking

Languages

English
Limited

Certification

Drivers license, forklift certification

References

References available upon request.

Timeline

Syrup Batching

Kerry Ingredients llc
01.2024 - Current

Factory technician

American Seafoods Company
01.2017 - Current

Quality Control Technician

American Seafoods Company
01.2017 - Current

Badder Technician

American Seafoods Company
01.2017 - Current

Barretto High School
Robert Davis