Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Robert Desjardins

Woonsocket,RI

Summary

Diligent technician with robust background in laboratory procedures, ensuring accurate and reliable test results. Demonstrated expertise in maintaining high standards of safety and quality control. Proven ability to utilize analytical skills and meticulous attention to detail.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Color Lab Technician

Ken's Foods Inc.
01.2020 - Current
  • Maintained a high level of accuracy in test results by following strict quality control procedures.
  • Cleaned and sterilized tools and equipment to maximize purity of specimens.
  • SOP for picking/returning raw materials. Created powerpoint for training purposes which is now used across all plants.
  • Operated basic laboratory equipment such as balances, pH meter, colorimeter, spectrophotometer, autoclave and evaporator.
  • Performed testing and quality control using approved laboratory procedures and instrumentation.
  • Contributed to a safe working environment by consistently following established safety procedures and guidelines within the lab setting.
  • Calibrated and maintained instruments to keep equipment fully operational.
  • Self-supervised, managing daily tasks and requirements to meet company demands.
  • Responsible for managing inventory.
  • Responsible for ordering supplies as needed.
  • Picking and returning raw materials while ensuring accurate inventory numbers.
  • Coordinating with several departments via email and phone calls.
  • Trained new associates in laboratory procedures and standards.
  • Reduced errors in data entry by meticulously reviewing and validating information before submission.

Utility Machine Operator

Ken's Foods Inc.
03.2011 - 01.2020
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Complied with company and OSHA safety rules and regulations.
  • Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
  • Maintained high-efficiency production numbers with great teamwork due to work ethic.
  • Mechanically efficient with all production machinery.
  • Familiarity with SSOP's (Sanitation practices).
  • Delegated daily tasks to team members ensuring an equal workload contributing to maximum output.
  • Ability to correctly troubleshoot and properly fix issues leading to less downtime.

Internet Order Manager

Athena's Home Novelties
01.2004 - 03.2011
  • Managed inventory control processes for seamless order fulfillment and customer satisfaction.
  • Responsible for all company orders placed online.
  • Picking, packing, and shipping all online orders.
  • Coordinating with staff to ensure accurate inventory.
  • Calling and emailing customers (averaging 20-30 per day) with order issues and shipping updates.
  • Ability to work other warehouse positions as needed to maintain production while fulfilling needs of my job.

Education

Bachelor of Arts - Music Education

Rhode Island College
Providence, RI
05-1998

Associate of Arts - Music Education

CCRI
Warwick, RI
05-1996

Skills

  • Laboratory safety protocols
  • Sample preparation
  • Microscopy techniques
  • Lab result interpretation
  • Interpersonal and written communication
  • Time management
  • Organizing

Certification

SQF Practitioner

HACCP certified

Krones labeler mechanical training

Walk-behind fork truck certification

Timeline

Color Lab Technician

Ken's Foods Inc.
01.2020 - Current

Utility Machine Operator

Ken's Foods Inc.
03.2011 - 01.2020

Internet Order Manager

Athena's Home Novelties
01.2004 - 03.2011

Bachelor of Arts - Music Education

Rhode Island College

Associate of Arts - Music Education

CCRI

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