Enthusiastic individual with effective kitchen and sanitation skills. Responsible professional highly experienced in food preparation, effective cleaning techniques and service setup. A team player who is considered a valued employee and dedicated worker.
Overview
1
1
year of professional experience
Work History
Kitchen Staff
Red Knapps American Grill
Oxford Charter Township, MI
04.2017 - 06.2018
Sanitized all kitchen equipment after each shift to prevent food borne illness.
Cleared dirty dishes, refilled beverage glasses, cleaned tables and brought baskets of bread.
Routinely carried large loads of dishes to kitchen for washing.
Completed finishing touches such as garnishes on dishes before final delivery.
Provided friendly and attentive service.
Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
Upheld highest standard for cleanliness of glass and silverware.
Cleaned walls, fans and drains in bakery coolers, display cases and work area.
Operated all kitchen equipment adeptly.
Consistently provided professional, friendly and engaging service.
Assisted co-workers whenever possible.
Maintain clean, neat and properly stocked check stand area.
Developed and maintained positive working relationships with others to reach business goals.
Sorted, soaked and washed flatware.
Stocked and maintained cleanliness of stations.
Refilled and rotated items on shelves to maintain well-stocked inventory.
Education
High School Diploma -
Oxford High School
Oxford, MI
2017
Skills
Courteous, professional demeanor
Strong work ethic
Concentration
Guest relations professional
Equipment maintenance
Strong communication skills
Safe food handling
Guest relations
Customer service
High energy
Quick learner
Outgoing and energetic
Hobbies
Writing, photography, and making the world a better place.
Development Director at Go Red for Women, STEM Goes Red, American Heart AssociationDevelopment Director at Go Red for Women, STEM Goes Red, American Heart Association