Robert Miranda
Milwaukee,WI
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
10
10
years of professional experience
Work History
Corporate Tax Accountant
EQ Shareowner Services
05.2019 - Current
- Providing assistance to shareowner's by reviewing their tax related documents, ensuring their accounts are updated properly.
- Balance tax DDA account's, this prepares any tax withholding from the shareowner's accounts to be sent directly to the IRS.
- Review our Foreign and Domestic tax withholding, this ensures that EQ has current and accurate data to avoid any IRS tax penalties.
Bartender
Highland House
05.2021 - 02.2024
- Obtained cash bank and stocked service bar to prepare for operation.
- Developed new signature cocktails to support bar marketing brand and increase profits.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Kitchen Supervisor
Zaffiro's North Shore
09.2016 - 11.2019
- Disciplined and motivated staff to achieve challenging objectives in fast-paced kitchen environments.
- Coordinated kitchen activities with front-of-house staff for seamless and service.
- Trained new hires in food handling and safety protocols to boost knowledge and performance.
Product Development, Marketing
Murdy Creative, Inc.
01.2019 - 04.2019
- Working at a start-up company as a product developer
- Laser engraving leather notebooks in several different types of luxury notebook styles and different types of luxury leather
- Day to day sales, order assembling, and packaging.
Graphic Design Intern
PKA Marketing
12.2018 - 04.2019
- Editing and retouching images taken by the company photographer
- Assisting with integrating the image into magazines, commercials, and billboards.
- Created logos, illustrations and typography for various organizations.
Cook 1
Concordia University WI, Sodexo
08.2014 - 04.2018
- Working in various cooking stations, including the bakery and deli
- Preparing food for hundreds of college students for different shifts such as lunch and dinner.
- Ensured adherence to dietary restrictions like gluten-free or vegan options without compromising taste or presentation.
Education
Bachelors - Marketing
Concordia University Wisconsin
Mequon, WI12.2018
Skills
- Strong Communication
- Organized
- Adaptability
- Special events planning
- Self-Motivation
- Strong time management
- Smart Work Ethic
- Ability to work under pressure
- Leadership
References
References given upon request
Timeline
Bartender
Highland House
05.2021 - 02.2024
Corporate Tax Accountant
EQ Shareowner Services
05.2019 - Current
Product Development, Marketing
Murdy Creative, Inc.
01.2019 - 04.2019
Graphic Design Intern
PKA Marketing
12.2018 - 04.2019
Kitchen Supervisor
Zaffiro's North Shore
09.2016 - 11.2019
Cook 1
Concordia University WI, Sodexo
08.2014 - 04.2018
Bachelors - Marketing
Concordia University Wisconsin
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