Summary
Overview
Work History
Education
Skills
Timeline
Generic

Robert Peters

Spring Creek

Summary

Proactive and results-oriented professional with extensive experience in food service and retail environments, notably at Highland Village Of Elko. Demonstrated expertise in food preparation and sanitation, alongside exceptional team collaboration abilities. Achieved significant improvements in food quality and safety standards, leveraging strong organizational skills and a commitment to excellence.

Overview

5
5
years of professional experience

Work History

Yard Worker

Ruby Mountain Resource Center
08.2019 - 02.2021
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Removed debris and waste from outdoor areas.
  • Collected clothing/item donations.
  • Delivered furniture that costumers purchused.

Cashier

McDonald's
02.2021 - 03.2021
  • Operated cash register to record transactions accurately and efficiently.
  • Used POS system to enter orders, process payments and issue receipts.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Stocked, tagged and displayed merchandise as required.

Cook

Highland Village Of Elko
03.2021 - 12.2024
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Measured, weighed, and mixed appropriate ingredients according to recipe directions.
  • Maintained food safety and sanitation standards.
  • Monitored food quality and presentation to maintain high standards.

Education

No Degree -

Spring Creek High School
Spring Creek, NV
06-2021

Skills

  • Food preparation
  • Supply restocking
  • Health and safety compliance
  • Cleaning and organization
  • Food storage
  • Cooking
  • Sanitation
  • Product restocking
  • Team collaboration
  • Order verification
  • Debris removal
  • Grounds maintenance
  • Heavy lifting

Timeline

Cook

Highland Village Of Elko
03.2021 - 12.2024

Cashier

McDonald's
02.2021 - 03.2021

Yard Worker

Ruby Mountain Resource Center
08.2019 - 02.2021

No Degree -

Spring Creek High School
Robert Peters