Summary
Overview
Work History
Education
Skills
Timeline
Generic

Robert Reeds

Sandy Springs,GA

Summary

Results-driven food service professional with experience in restaurant and hospitality industry. Possesses proven ability to lead teams, manage operations and develop staff. Expertly resolves customer issues, multitasks and solves problems.

Overview

24
24
years of professional experience

Work History

Server/Mananger

C&S Seafood & Oyster Bar
06.2021 - 11.2023
  • Trained servers on order management, food service quality and how to build rapport with guests.
  • Welcomed and greeted guests before presenting special menu items to clients.
  • Proactively communicated with servers to coordinate workflows and monitor service during busy shifts.
  • Led team of servers to consistently meet customer service and sales targets.
  • Handled guest complaints in positively and offered appreciation tokens to build customer loyalty.

Server

F&H Food Trading Group
03.2009 - 04.2021
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Server

Darden Resturants
09.2005 - 01.2009
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.

Server

Houstons
02.2003 - 06.2005
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.

Military

U.S. Air Force Active Duty
05.2000 - 04.2003
  • Upheld code of conduct and maintained professionalism in stressful situations.
  • Coordinated with unit leadership and direct superiors for taskings and managed subordinates to execute.
  • Trained in conflict resolution among subordinates, equals and superiors.
  • Maintained required level of proficiency in use of firearms.

Education

Associate of Science - Business Administration

Georgia Perimeter College
Atlanta

Skills

  • Policy Implementation
  • Restaurant Operations
  • Crew Coordination
  • Team Training
  • Staff Supervision
  • Money Handling

Timeline

Server/Mananger

C&S Seafood & Oyster Bar
06.2021 - 11.2023

Server

F&H Food Trading Group
03.2009 - 04.2021

Server

Darden Resturants
09.2005 - 01.2009

Server

Houstons
02.2003 - 06.2005

Military

U.S. Air Force Active Duty
05.2000 - 04.2003

Associate of Science - Business Administration

Georgia Perimeter College
Robert Reeds