Dynamic and motivated Banquet Captain with a proven track record at Maggiano's Little Italy. Skilled in banquet setup and team member development, I excel in fostering collaboration and leading staff to achieve exceptional service. Detail-oriented and adaptable, I thrive in fast-paced environments while effectively solving problems to enhance guest experiences.
Energetic Server & Bartender with 4 years of experience offering quality food services. Team leader focused on coaching staff and solving problems involving kitchen efficiency, inventory and customer satisfaction.