Overview
Work History
Education
Skills
Timeline
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Robert Vaughn

Lithia Springs,GA

Overview

2025
2025
years of professional experience

Work History

Cook

Zaxby's
Douglasville, GA
- Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Monitored stock levels of food items and ordered more when necessary.

Crew Member

Taco Bell
Muncie, IN
09.2023 - 01.2024
  • Educated customers on menu items, product ingredients and nutritional values.
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Restocked kitchen supplies including food products and utensils.
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Assisted in the preparation of food items such as sandwiches, salads and pizzas.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Greeted customers upon arrival, provided menus and answered questions regarding menu items.

Education

High school or equivalent - Core 40

Muncie Southside High School
Muncie, IN
06.2014

Skills

  • Order Fulfillment Specialist
  • Inventory Management Associate
  • Two Years in Product Development
  • One Year Sanitation Experience
  • Home Maintenance Expertise
  • Assembly Line Operations
  • Applied Mechanical Skills
  • Proficient in Technical Documentation
  • Quality Control Expertise
  • Accuracy-Driven Focus

Timeline

Crew Member

Taco Bell
09.2023 - 01.2024

Cook

Zaxby's
- Current

High school or equivalent - Core 40

Muncie Southside High School
Robert Vaughn