Summary
Overview
Work History
Education
Skills
Timeline
Generic

Robert Kennedy

Santa Rosa,CA

Summary

Experienced Head Meat Cutter with 16 years in the industry, skilled in butchering and managing meat departments. Proven leadership in training staff, optimizing operations, and ensuring quality and safety standards. Strong communicator with a focus on customer service and team collaboration.

Overview

17
17
years of professional experience

Work History

Head Meat Cutter

Safeway
Santa Rosa, CA
02.2020 - Current
  • Reviewed and purchased fresh and frozen meats in accordance with company standards.
  • Ensured all meat products were properly labeled, stored, and rotated to maintain quality control.
  • Developed cost-saving strategies to reduce waste while maintaining quality standards.

Meat Cutter

Woodland Meats
Kentfield, CA
02.2008 - 10.2019
  • Cut, trimmed, boned and ground beef, pork, veal, lamb and poultry for sale in the retail market.
  • Operated a variety of meat cutting machines such as saws, slicers, grinders and tenderizers.
  • Stocked display cases with freshly cut meats according to merchandising standards.
  • Provided exceptional customer service, resolving issues and ensuring satisfaction with meat purchases.

Education

High School Diploma -

El Camino High School
Rohnert Park, CA
06-1987

Skills

  • Product presentation
  • Portion Control
  • Staff Scheduling
  • Merchandising Strategies
  • Workplace Safety
  • Cutting techniques
  • Meat packaging
  • Deboning meat
  • Sales
  • Safety practices
  • Management
  • Customer Service

Timeline

Head Meat Cutter

Safeway
02.2020 - Current

Meat Cutter

Woodland Meats
02.2008 - 10.2019

High School Diploma -

El Camino High School
Robert Kennedy