Summary
Overview
Work History
Education
Skills
Timeline
Generic

Roberto Aguirre

Houston,Tx

Summary

Meat Cutter with extensive experience at Randalls, excelling in knife handling and customer service. Recognized for enhancing customer satisfaction through expert meat preparation and product presentation. Committed to food safety and sanitation practices, ensuring a clean workspace and high-quality products that drive repeat business.

Overview

18
18
years of professional experience

Work History

Meat Cutter

Randalls
01.2008 - Current
  • Cut meats to customer specifications and answered questions about specialty products.
  • Followed all food safety regulations to maintain a safe work environment for both employees and customers.
  • Maintained a clean and organized workspace for maximum productivity and safety.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Assisted customers with selecting the best cuts of meat for their desired recipes, resulting in satisfied clients.
  • Exhibited excellent communication skills when addressing customer inquiries or concerns promptly, resulting in repeat business.
  • Collaborated with team members to keep the department fully stocked and visually appealing for increased sales.
  • Set up displays and stocked shelves with fresh meats, rotating stock for quality.
  • Disassembled and properly cleaned meat-cutting machines, avoiding contamination.
  • Stocked, rotated and priced merchandise to meet store standards.
  • Performed meat inspections and checked temperature environment to maximize food safety.

Education

General Studies

Wheatley High School
Houston, TX
05-2002

Skills

  • Knife handling
  • Food safety
  • Sanitation practices
  • Meat preparation
  • Meat cutting
  • Customer service
  • Product presentation

Timeline

Meat Cutter

Randalls
01.2008 - Current

General Studies

Wheatley High School