Summary
Overview
Work History
Skills
Languages
Timeline
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Roberto Alfaro

Dallas,TX

Summary

Dedicated dishwasher with a strong work ethic and a positive attitude, honed at Quartino Ristorante. Expert in sanitation procedures and kitchen organization, consistently ensuring a clean and efficient workspace. Recognized for enhancing kitchen operations by effectively managing time and collaborating with team members to meet high safety standards.

Professional kitchen worker with hands-on experience in maintaining cleanliness and order in fast-paced environments. Skilled in efficiently handling dishwashing tasks, ensuring sanitation standards are met. Strong focus on team collaboration and adaptability to meet changing needs. Reliable, organized, and ready to contribute to high-performing kitchen team.

Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.

Overview

5
5
years of professional experience

Work History

Dishwasher

Andretti Indoor Carting & Games
10.2021 - Current
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Fostered a positive work environment by maintaining a professional attitude and appearance at all times.\
  • Hand washing skills
  • Maintained cleanliness and sanitation in kitchen, contributing to healthy working environment by rigorously following cleaning schedules.
  • Increased kitchen efficiency, organizing clean dishes and utensils in accessible manner for culinary staff.

Dishwasher

Quartino Ristorante
06.2023 - 01.2025
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.

Dishwasher

Barley & Board
04.2021 - 06.2023
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
  • Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
  • Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
  • Fostered a positive work environment by maintaining a professional attitude and appearance at all times.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.

Dishwasher

Windmills Restaurant
02.2020 - 09.2021
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.

Skills

  • Sanitation procedures
  • Dishwashing techniques
  • Safety compliance
  • Time management
  • Kitchen organization
  • Positive attitude
  • Problem solving
  • Strong work ethic
  • Cleaning and sanitizing
  • Dishwasher operation
  • Team collaboration
  • Adaptability and flexibility
  • Trash removal

Languages

Spanish
Full Professional
English
Professional Working

Timeline

Dishwasher

Quartino Ristorante
06.2023 - 01.2025

Dishwasher

Andretti Indoor Carting & Games
10.2021 - Current

Dishwasher

Barley & Board
04.2021 - 06.2023

Dishwasher

Windmills Restaurant
02.2020 - 09.2021

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Roberto Alfaro