Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
Timeline
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Robertson Dietzel

HOLLISTER,CA

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Cook

Wizards Café At Corbin Saddles
05.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Dual Rate Table Games Supervisor

Casino M8trix
01.2016 - 02.2022
  • Interacted with guests to promote positive atmosphere by greeting with friendly tone and wishing good luck.
  • Watched closely to catch errors and notified surveillance of irregularities.
  • Trained employees in procedures, compliance standards and strategies for accomplishing objectives.
  • Monitored chips purchases, table inventories and player win ratios.
  • Oversaw area games to maintain security and compliance.
  • Performed paperwork required for monetary transactions.

Table Games Banker

Gaming Fund Group
04.2007 - 12.2015
  • Interpreted and enforced rules for gameplay and betting limits.
  • Monitored gaming operations continuously to check on dealers and players.
  • Satisfied VIP clients with complimentary benefits to encourage continued gameplay.
  • Monitored tables first-hand by continuously circulating to check on operations and correct deficiencies.
  • Stayed current on games offered at establishment, as well as ever-changing techniques used by cheaters.

Barista

Starbucks, Barista
02.2006 - 04.2007
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained regular and consistent attendance and punctuality.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Memorized recipes for specialty coffee beverages and seasonal offerings.

Cellar Worker

DIAGEO-United Spirits
05.2002 - 01.2005
  • Washed production lines and storage containers to maintain clean and efficient work areas.
  • Completed frequent inspections to identify and resolve problems affecting performance.
  • Kept operations in compliance with company, safety and legal requirements.
  • Communicated processing instructions to other workers.
  • Read temperature, flow and other meters and documented information.
  • Dumped, poured and loaded specified amounts of refined or unrefined materials into equipment or containers for further processing or storage.
  • Took samples every to compare quality with specifications.
  • Connected pipes between vats and processing equipment.
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Managed time efficiently in order to complete all tasks within deadlines.

Education

GED -

Gavilan College
Gilroy, CA

Skills

  • Culinary Arts
  • New Hire Training
  • Food Spoilage Prevention
  • Safe Food Handling Procedures
  • Quality Assurance and Control
  • Sous Vide Technique
  • Kitchen Equipment Operation
  • Food Preparation and Safety
  • Ethnic Cooking
  • Health Codes Understanding
  • Chopping Vegetables
  • Cooking and Baking
  • Servsafe Certified
  • Kitchen Sanitization
  • Contemporary Sauce Work
  • Developing Menus
  • Event Catering

Affiliations

Chefs Lounge Bay Area

Certification

Servsafe

Languages

Chinese (Cantonese)
Limited Working
Spanish
Limited Working
Vietnamese
Limited Working
German
Limited Working

Timeline

Cook

Wizards Café At Corbin Saddles
05.2023 - Current

Dual Rate Table Games Supervisor

Casino M8trix
01.2016 - 02.2022

Table Games Banker

Gaming Fund Group
04.2007 - 12.2015

Barista

Starbucks, Barista
02.2006 - 04.2007

Cellar Worker

DIAGEO-United Spirits
05.2002 - 01.2005

GED -

Gavilan College
Robertson Dietzel