Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Robin N. Thompson

Huntsville,AL

Summary

Disciplined individual committed to impeccable food preparation and presentation within both fast-casual and fine-dining restaurants and home and family functions. Recognized for preparing high quality cuisine aligned to restaurant standards and consistency requirements. Certified Food Handler.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Cosmetologist

Self Employed
06.1998 - Current
  • Maintains a clean and hygienic work environment by following strict sanitation guidelines and procedures.
  • Book appointments, answered phones, greeted clients, handled payments, and created client service tickets.
  • Demonstrate high levels of customer service to increase retention and satisfaction.
  • Manage approximately 30-60 incoming calls, emails and texts monthly from customers.

Summer Custodial Worker

Malone Enterprise
07.2020 - 12.2020
  • Also worked this same job May-July 2019.
  • Inspected facility and grounds freeing of trash or other debris impacting appearance or movement flows between spaces inside and outside.

Cook

Don's Catering
09.2016 - 07.2018


  • Interacted professionally with 5-10 wait staff regarding special orders for customers, including those with food allergies or gluten intolerances.
  • Developed new recipes based on knowledge of Consumer tastes, ideal nutritional needs and budgetary considerations.
  • Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
  • Established and maintained open collaborative relationships with kitchen team to maximize efficiency.

Cook/Prep/Cashier

Einstein Bagel Co.
09.2010 - 05.2011
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations, and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation including cashiering as needed.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

Associate of Arts - Business Administration And Management

Strayer University
Birmingham, AL
03.2017

Associate of Arts - Cosmetology Education

Rivertown School of Beauty, Barber, Skin Care, And Nails
Columbus, GA
02.2014

High School Diploma -

Booker T Washington High School
Tuskegee, AL
05.2000

Skills

  • Excellent cook
  • Disciplined
  • High volume production capability
  • Problem solving
  • Multitasking and organization
  • Team building
  • Inventory Control
  • Hiring and recruiting
  • Serviced-minded

Certification

Licensed Master Cosmetologist (Alabama/Georgia)

Timeline

Summer Custodial Worker

Malone Enterprise
07.2020 - 12.2020

Cook

Don's Catering
09.2016 - 07.2018

Cook/Prep/Cashier

Einstein Bagel Co.
09.2010 - 05.2011

Cosmetologist

Self Employed
06.1998 - Current

Associate of Arts - Cosmetology Education

Rivertown School of Beauty, Barber, Skin Care, And Nails

High School Diploma -

Booker T Washington High School

Licensed Master Cosmetologist (Alabama/Georgia)

Associate of Arts - Business Administration And Management

Strayer University
Robin N. Thompson