Robyn Moulton
Atkinsons’ Drug Store
West Magic,Idaho
10
years of professional experience
I have been with the Atkinsons’ company for 10 years now. I’m a very reliable employee. Dynamic retail professional with a proven track record at Atkinsons’ Drug Store, excelling in merchandise presentation and store layout planning. Recognized for enhancing brand awareness and customer engagement through innovative strategies. A self-motivated team player, I consistently deliver exceptional results while maintaining professionalism and operational excellence.
Work History
Retail Merchandiser Assistant
2 Years 2 Months- Assisted in organizing product displays to enhance customer engagement and maximize sales potential.
- Supported inventory management by accurately tracking stock levels and assisting with replenishment processes.
- Implemented promotional signage and merchandising strategies to drive product visibility and brand awareness.
- Enhanced customer satisfaction by providing attentive service and addressing concerns promptly.
- Maximized retail space utilization, effectively planning and executing product placements for optimal visibility.
- Trained new staff on merchandising standards, policies, and best practices for operational excellence.
- Supported loss prevention efforts, identifying potential cases of theft or fraud and following established procedures to address these situations.
- Demonstrated a strong work ethic by consistently arriving on time, completing tasks efficiently, and showing dedication to the overall success of the retail team.
- Collaborated with store management to develop creative marketing strategies for special events and promotions.
- Streamlined inventory management with diligent tracking, ordering, and restocking of merchandise.
- Supported store management with daily operations, including opening/closing procedures and employee supervision when needed.
- Coordinated seasonal visual merchandising updates to create an engaging shopping experience for customers during key retail periods.
- Organized and maintained displays to achieve clean and appealing product layouts.
- Removed damaged, out-of-code, not-in-set and discontinued items from displays.
- Answered customer questions regarding store merchandise, department information, and pricing.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
- Organized store merchandise racks and displays to promote and maintain visually appealing environments.
- Managed inventory levels and product rotation to maximize sales and minimize out-of-stock items.
- Placed orders for merchandise consistent with quality, quantity and other specification requirements.
- Monitored and analyzed sales records, trends, or economic conditions to anticipate consumer buying patterns.
Head Fry Cook
7 Years 11 Months- Supervised fry cooking operations to ensure quality and consistency in food preparation.
- Trained new staff on fry cooking techniques and safety protocols.
- Developed efficient workflows for frying, reducing wait times during peak hours.
- Monitored inventory levels of cooking supplies, minimizing waste through effective stock management.
- Implemented sanitation procedures to maintain cleanliness and adhere to health regulations.
- Collaborated with kitchen team to enhance menu offerings and introduce new fried items.
- Evaluated performance of fry cooking equipment and coordinated maintenance as needed.
- Fostered a positive work environment that encouraged teamwork and high standards in food service.
- Consistently met or exceeded company food safety guidelines through diligent adherence to sanitation practices for both ingredients and equipment.
- Assisted with other stations as needed, demonstrating versatility and teamwork within the kitchen environment.
- Improved kitchen efficiency by streamlining fry station processes and procedures.
- Increased speed of service by efficiently managing multiple orders simultaneously while adhering to strict quality standards.
- Provided exceptional customer service through prompt order completion and attention to special requests, resulting in positive feedback from patrons.
- Collaborated with fellow cooks for seamless coordination during high-volume shifts, resulting in reduced wait times for customers.
- Maintained a clean and organized work area, resulting in reduced cross-contamination risks and increased productivity.
- Conducted regular equipment maintenance checks to prevent breakdowns and ensure optimal functionality during busy shifts.
- Ensured consistent food quality through precise temperature monitoring and adherence to recipe guidelines.
- Contributed to menu development by suggesting innovative fried dishes, enhancing customer satisfaction and increasing sales revenue.
- Cleaned, stocked, and restocked workstations and display cases.
- Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
- Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Tested temperatures of food at specified intervals by using food thermometers.
- Cleaned and maintained fryers and grills to keep appliances in working condition.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
- Communicated closely with servers to fully understand special orders for customers.
- Stayed informed of daily menu to help coordinate cooking times.
- Read food order slips or received verbal instructions to properly prepare and cook food.
- Adjusted machine settings to regulate temperatures, speeds, pressures and other factors.
- Observed machine operations to detect clogged feed lines or worn parts.
- Trained and supervised new employees in machine operation and safety procedures.
- Monitored and responded to machine alarms.
- Used scales and containers to accurately measure and weigh raw ingredients prior to mixing and blending.
- Moved completed products to designated storage areas to protect from spoilage.
Education
High School Diploma
Skills
Merchandise presentation
Store layout planning
POS system
Brand awareness
Self motivation
Professionalism
Hobbies: Fishing. Hunting. Kayaking. Hiking. Snowboarding
I’m a very passionate person about the outdoors and the lifestyle. I love fishing and have experience with lure fishing. I have spent sometime kayaking out in the Silver Creek area and very much love the area. I have experience lure fishing the Big Wood River down in the Hailey Idaho area. It’s important to me to stay in shape in order to live the outdoors lifestyle.
Timeline
Retail Merchandiser Assistant
Atkinsons’ Drug Store
05.2024 - CurrentRead More
Head Fry Cook
Atkinsons’ Deli
05.2016 - 04.2024Read More
Canyon Ridge High School
High School Diploma
Read More