Accomplished professional with over two decades of experience supporting high-level executives and curating exceptional hospitality experiences. Proficient in event coordination, food presentation, and premium client service. Successful owner of a charcuterie business specializing in curated boards and grazing tables for social and corporate events. Demonstrates discretion, creativity, and logistical mastery to deliver seamless, memorable experiences in private and professional settings. Top-notch executive/personal assistant with a proven track record of improving operations and growing organizations through strategic planning, financial management, and team development. Skilled in identifying opportunities and implementing practical business strategies while staying informed about the latest trends, technologies, and best practices. Collaborative leader dedicated to building and leading talented, motivated individuals.