Summary
Overview
Work History
Education
Skills
Timeline
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Robyn Klipple

Kyle,TX

Summary

Reliable Front of house manager capable of handling high-volume customer loads. Well-versed in assisting wait staff with drinks and food orders. Excellent relationship-builder and multitasker always ready to support team needs. Knowledgeable in managing bar operations, scheduling staff members, and handling deposits.

Overview

11
11
years of professional experience

Work History

FOH Bar Manager

Trattoria Lisina
02.2023 - Current
  • Managed a diverse team of professionals, creating a positive work environment and high employee satisfaction.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Handled cash accurately and prepared deposits.
  • Motivated, trained, and disciplined employees to maximize performance.
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.

Server/FOH Manager

Trulucks
10.2018 - 02.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Excellent food and spirit knowledge
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.

Server

Three Forks
01.2018 - 10.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area

Server

Chilis Resturant
01.2014 - 01.2018
  • Cultivated warm relationships with regular customers.
  • Contributed to team success by assisting fellow servers during peak hours, ensuring smooth operations.
  • Greeted new customers, discussed specials, and took drink orders.

Education

High School Diploma -

Lehman High School
Kyle, TX
06.2012

Skills

  • Team Leadership
  • Staff Training
  • Health and safety
  • Bar Management
  • Inventory Management
  • Staff Scheduling
  • Customer Relations
  • Restaurant Management

Timeline

FOH Bar Manager

Trattoria Lisina
02.2023 - Current

Server/FOH Manager

Trulucks
10.2018 - 02.2023

Server

Three Forks
01.2018 - 10.2018

Server

Chilis Resturant
01.2014 - 01.2018

High School Diploma -

Lehman High School

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Robyn Klipple