
Dependable and adaptable with almost 4 years of experience in the restaurant industry, beginning at age 18 in high-volume, customer-facing roles. Known for strong communication, accountability, and performing under pressure. After completing a graphic design degree, currently in the middle of a purposeful gap year focused on gaining broader experience, building self-direction, and transitioning into new environments beyond hospitality. Eager to bring a strong work ethic and people skills to a new challenge.