Dynamic and detail-oriented professional with experience at Wingstop, excelling in food preparation and maintaining cleanliness. Proven ability to enhance kitchen efficiency through effective multitasking and adherence to safety standards. Strong customer service skills complemented by a commitment to safe food handling and organization, ensuring a positive dining experience.
Experienced with food preparation, knife handling, and maintaining kitchen cleanliness. Utilizes efficient organizational skills to streamline kitchen processes and support chefs. Knowledge of food safety protocols and effective teamwork.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.