To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Stress Tolerance
Inventory Storage and Organization
Food Safety Protocols
Customer Service
Strong Work Ethic
Critical Thinking
Sorting and Recycling
Cleaning procedures
Chemical use
Time Management
Heavy Lifting
Proactive and Self-Motivated
Receiving and Storing Supplies
Work Area Maintenance
Safety awareness
Serving Station Monitoring
Supply Restocking
Kitchen Equipment Maintenance
Teamwork and Collaboration
Punctuality
Restocking skills
Proper sanitation
Cleaning and sanitizing
Team Player
Dishwasher Operation
Attention to Detail