Overview
Work History
Education
Skills
Timeline
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Roland Hicks

Roland Hicks

Los Angeles,CA

Overview

9
9
years of professional experience
3
3
years of post-secondary education

Work History

La Morena Kitchen

Chef/ Consultant
Los Angeles, CA
02.2023 - 07.2023
  • Exhibited excellent teamwork and strong work ethic by promoting camaraderie.
  • Created 5 new menu items
  • Created Uber Eats account

Expeditor

BOA Steakhouse
Los Angeles, CA
09.2014 - 06.2023
  • Addressed supply problems and developed creative solutions to prevent delays.
  • Executed and supervised plate preparation according to temperature and condiment specifications.
  • Trained new expeditors and food runners according to company policies and standards.

Kitchen Manager

Casita, Sherman Oaks
Los Angeles, CA
07.2022 - 03.2023
  • Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Checked and tested foods to verify quality and temperature.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.

Education

Associates - International Cuisine

Institute of Culinary Education
New York, NY
05.2019 - 08.2022

Skills

Multitasking Abilities

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Timeline

La Morena Kitchen

Chef/ Consultant
02.2023 - 07.2023

Kitchen Manager

Casita, Sherman Oaks
07.2022 - 03.2023

Associates - International Cuisine

Institute of Culinary Education
05.2019 - 08.2022

Expeditor

BOA Steakhouse
09.2014 - 06.2023

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Roland Hicks