Proven professional with a track record of enhancing operational efficiency at Guckenheimer Enterprises, adept in materials organization and excelling in customer service. Demonstrated ability to improve service delivery by skillfully managing pantry restocking and addressing dietary needs, alongside fostering positive guest relations. Specializes in catering support and maintenance, ensuring top-notch dining experiences.
I also unload food from trucks, stock food, take temperature of foods.
Restock pantry with nonperishable food items.
Replenished stations throughout restaurant, including cupboards, serving areas, salad bars, ect.
adjust cooking methods and ingredients to accommodate dietary restrictions and allergies.