Romel Jones
Birmingham,AL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Marine
United States Marine Corps
07.2020 - Current
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Worked effectively in fast-paced environments.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
Cook Shift Leader
Jack In The Box
06.2019 - 06.2020
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
Education
High School Diploma -
Huffman High School
Birmingham, AL06.2020
Skills
- Relationship Building
- First Aid/CPR
- Data Entry
- Team building
- Active Listening
- Organization and Time Management
- Organizational Skills
Certification
CompTIA+
Sec+
Net+
Languages
English
Full Professional
Timeline
Marine
United States Marine Corps
07.2020 - Current
Cook Shift Leader
Jack In The Box
06.2019 - 06.2020
High School Diploma -
Huffman High School
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