Ron Jeffries
Raleigh ,North Carolina
Summary
Experienced with maintaining high standards of cleanliness and hygiene in hospital environments. Utilizes effective cleaning methods to ensure sanitary and safe setting. Knowledge of infection control protocols and proper use of cleaning equipment. Personable and reliable with strong sense of responsibility, well-suited for maintaining cleanliness and hygiene in healthcare environment. Knowledgeable in infection control and sanitation standards, bringing skills in cleaning procedures and use of cleaning equipment. Dedicated to creating safe and welcoming space for patients and staff through diligent housekeeping.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Hospital Housekeeper
Wake Assisted Living
01.2025 - Current
- Demonstrated attention to detail while inspecting completed work tasks, ensuring all areas met established cleanliness standards.
- Improved patient satisfaction by maintaining a clean and comfortable hospital environment.
- Performed deep-cleaning tasks on a regular basis to maintain optimal cleanliness levels throughout the entire facility.
- Supported patient care by promptly cleaning and preparing rooms for new admissions, reducing wait times.
- Promoted a welcoming atmosphere by maintaining clean and well-organized waiting areas, hallways, and other common spaces.
Cashier
NY Corner pizza
10 2024 - 12.2024
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Built relationships with customers to encourage repeat business.
- Resolved customer complaints professionally, leading to improved customer relations and loyalty.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
BOH Line Cook
Raleigh Beer Garden
03.2024 - 09.2024
- Consistently met high volume demands while maintaining impeccable quality control standards for all dishes prepared.
- Utilized strong organizational skills to manage multiple priorities simultaneously under pressure during busy shifts.
- Raised the level of presentation quality by focusing on detail-oriented plating techniques for each dish served.
- Safely operated kitchen equipment, minimizing accidents and maintaining a secure work environment.
- Collaborated with fellow cooks to develop new menu items, increasing customer satisfaction and repeat business.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Education
GED
Wake Technical Community College
04.2024
Skills
- Maintenance
- Dusting furniture
- Vacuuming and sweeping
- Mopping and sweeping
- Hazardous chemical training
- Vacuuming
- Sorting and washing laundry
- Residential cleaning
- Chemical handling
- Window cleaning
- Facilities maintenance
- First Aid and CPR
Certification
- First Aid/CPR Certified
Timeline
Hospital Housekeeper
Wake Assisted Living
01.2025 - Current
BOH Line Cook
Raleigh Beer Garden
03.2024 - 09.2024
Cashier
NY Corner pizza
10 2024 - 12.2024
GED
Wake Technical Community College
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