Summary
Overview
Work History
Education
Skills
Timeline
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Ronald Antonucci

Wilmington,NC

Summary

A hardworking and dependable kitchen worker seeking a management or assistant-management role. Consistently recognized for my multi-tasking skill, attention to detail, and willingness to go the extra mile.

Overview

3
3
years of professional experience

Work History

Shift Supervisor

Fox And Hound Bar And Grille
12.2022 - 09.2023
  • Prepared food to order.
  • Ensured compliance with health codes.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Completed store opening and closing procedures and balanced tills.
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Responded to and resolved customer questions and concerns.

Assistant Kitchen Manager

Wild Wings Cafe
01.2022 - 12.2022
  • Managed and trained BOH staff.
  • Completed weekly orders from Sysco and US Foods.
  • Created schedules.
  • Completed server checkouts along with closing the restaurant.
  • Assured compliance with health codes.
  • Checked and tested foods to verify quality and temperature.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Identified team weak points and implemented corrective actions to resolve concerns.

Line Cook

Paddy's Hollow
09.2021 - 12.2021
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Grocery Stocker

Food Lion
01.2021 - 04.2021
  • Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
  • Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
  • Answered customer questions and provided detailed product information.
  • Greeted customers and directed to requested products.
  • Blocked and faced products on displays and shelves in accordance with company policy.

Education

Bachelor of Science - Biology

William Paterson University of New Jersey
Wayne, NJ

Skills

  • Food preparation
  • Quality assurance
  • Schedule Management
  • Inventory Control
  • Customer-Oriented
  • Staff Scheduling
  • Comfortable in a high-volume setting
  • Delegation
  • Emotional intelligence

Timeline

Shift Supervisor

Fox And Hound Bar And Grille
12.2022 - 09.2023

Assistant Kitchen Manager

Wild Wings Cafe
01.2022 - 12.2022

Line Cook

Paddy's Hollow
09.2021 - 12.2021

Grocery Stocker

Food Lion
01.2021 - 04.2021

Bachelor of Science - Biology

William Paterson University of New Jersey

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Ronald Antonucci