Summary
Work History
Education
Skills
Languages
Timeline
Generic

Ronald Toney

Waco,TX

Summary

Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment. Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing and stock management skills. Knowledgeable about organizing supplies, sanitizing dishes and collecting trash to boost kitchen efficiency. Trained in different kitchen positions and skilled at providing top-notch coverage for any role. Basic Language abilities. Diligent Dishwasher with Number years of experience cleaning dishes, utensils, Type and kitchen equipment. Team player with experience in Skill and Skill. Quick and precise while always following quality standards.

Work History

Dishwasher

Crickets Ale And Grill House
04.2023 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Assisted with kitchen prep work to help operations run smoothly and meet customer needs.

Education

Culinary Arts - Cooking

Shasta College
Redding, CA
08.2022

Skills

  • Work Area Maintenance
  • Customer Needs Assessments
  • Dining Area Arranging
  • Chopping Vegetables
  • Surface Work
  • Sweeping and Mopping
  • Guest Relations
  • Reading Comprehension
  • Customer Service Excellence
  • Temperature Indicator Strip Reading
  • Stocking and Replenishing
  • Pallet Jacks
  • Kitchen Assistance
  • Sanitization Protocols
  • Hospitality and Accommodation
  • Food Safety Oversight
  • Grind Meat

Languages

English
Full Professional

Timeline

Dishwasher

Crickets Ale And Grill House
04.2023 - Current

Culinary Arts - Cooking

Shasta College
Ronald Toney