Summary
Overview
Work History
Skills
Timeline
Generic

Ronald (Ronnie) Runkles

New Castle,PA

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure a entry-level housekeeping position. Ready to help team achieve company goals.

Overview

2
2
years of professional experience

Work History

General Laborer

7-eleven
11.2023 - Current
  • Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
  • Performed general housekeeping and cleaning tasks.
  • Assisted team members with tasks that require group effort.
  • Completed tasks efficiently for timely project completion within set deadlines.
  • Notified supervisors of defective equipment or material.
  • Collaborated with team members to carry out efficient work with optimal safety and achieve timetables.
  • Adapted quickly to new tasks or changes in project scope, demonstrating flexibility in skillset and problem-solving abilities.
  • Complied with all regulatory requirements for waste disposal and hazardous material handling procedures, protecting the environment from potential harm.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

Dishwasher

Kellys Diner
01.2022 - 11.2023
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
  • Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
  • Maintained a safe working environment by properly using and storing cleaning chemicals according to safety guidelines.
  • Exceeded health code standards with diligent attention to detail when cleaning all surfaces within the dishwashing area.
  • Promoted sustainability efforts within the restaurant by implementing waste reduction practices during dishwashing duties.

Skills

  • Safety Procedures
  • Organization
  • Regulations Compliance
  • Customer service-focused
  • Waste disposal
  • Cleaning techniques
  • Folding clean laundry
  • Health and safety compliance
  • Supply Stocking
  • Restroom Servicing

Timeline

General Laborer

7-eleven
11.2023 - Current

Dishwasher

Kellys Diner
01.2022 - 11.2023

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Ronald (Ronnie) Runkles