Summary
Overview
Work History
Education
Skills
Timeline
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Ronelle Lazenby

Hephzibah,GA

Summary

I have strong dedication to helping customers resolve issues and cultivating a positive image. I am an individual that can work in a team and be able to adapt well to new environment . Hardworking and enthusiastic cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

9
9
years of professional experience

Work History

Line Cook

McDonald's
12.2020 - 03.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Delivery Driver

Davis Appliance
08.2017 - 06.2022
  • Delivered packages to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Worked scheduled hours as required and took on available shifts during holidays and busy periods.
  • Managed customer inquiries and complaints in polite and professional manner.
  • Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
  • Operated light trucks to deliver loads as far as 600 miles from home location.

Kitchen Lead

Zoe's Kitchen Inc.
04.2018 - 12.2020
  • Maintained high standards of cleanliness and sanitation by implementing strict kitchen cleaning routines.
  • Fostered a positive work environment, promoting teamwork and open communication among kitchen staff.
  • Coordinated with front-of-house staff to ensure seamless communication between the kitchen and dining area.
  • Monitored inventory levels to prevent stock shortages during peak service hours or special events.
  • Implemented health and safety protocols to maintain compliance with local regulations and industry best practices.
  • Ensured consistent quality in all dishes served by implementing standardized recipes and portion control measures.
  • Performed regular equipment inspections to proactively address maintenance needs before impacting daily operations.
  • Checked and tested foods to verify quality and temperature.

Groundskeeper

Augusta Housing Authority
01.2014 - 01.2016
  • Maintained grounds of residential and commercial properties by mowing lawns, trimming hedges and planting flowers.
  • Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
  • Contributed to overall property aesthetics improvements resulting from dedicated attention towards daily maintenance tasks and detail-oriented approach to groundskeeping.
  • Trimmed trees, bushes and shrubs to keep vegetation aesthetically pleasing.
  • Cleared public and private areas of debris before and after events.
  • Provided expert lawn care, mulching, aerating and trimming around walks, walls, and flower beds.
  • Loaded and unloaded landscaping equipment and materials safely.
  • Enhanced curb appeal by maintaining lawns, gardens, and walkways in pristine condition.
  • Cultivated a positive work environment through effective communication with team members and supervisors.
  • Applied pesticides and herbicides to control pests and weeds.
  • Upheld high safety standards on all tasks performed ensuring minimal accidents or injuries within the workplace.
  • Assisted in training new employees on proper procedures/techniques required for efficient grounds keeping operations.
  • Complied with safety regulations and procedures to prevent accidents and injuries on job sites.
  • Performed regular watering and fertilizing of lawns, trees and shrubs to promote healthy vegetation growth.
  • Managed comprehensive grounds maintenance schedules for optimal productivity and cost effectiveness.

Education

GED -

Augusta Technical College
Augusta, GA
06.2008

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization
  • Professional Attitude
  • Customer Service
  • Reliable and Trustworthy
  • Food Preparation
  • Problem-Solving
  • Food safety knowledge
  • Food Safety
  • Cleanliness standards
  • Kitchen Sanitization
  • Knife Skills
  • Kitchen Station Setup
  • Kitchen Sanitation
  • Following cooking methods
  • Deep Fryer Operation
  • Kitchen Organization
  • Quality Control
  • Kitchen Operations
  • Line Management
  • Grilling Techniques
  • Workload Management
  • Ingredient Preparation
  • Food Safety Standards
  • Server Communication
  • Meat Cutting
  • Frying techniques
  • Food presentation
  • Food Allergen Safety
  • Inventory Management
  • Prepared Foods Plating
  • Food Storage
  • Portion Control
  • Food Storage Procedures
  • Equipment Maintenance
  • Stock Rotation
  • Crew training
  • Menu Item Memorization
  • Portioning

Timeline

Line Cook

McDonald's
12.2020 - 03.2023

Kitchen Lead

Zoe's Kitchen Inc.
04.2018 - 12.2020

Delivery Driver

Davis Appliance
08.2017 - 06.2022

Groundskeeper

Augusta Housing Authority
01.2014 - 01.2016

GED -

Augusta Technical College

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Ronelle Lazenby