Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Ronperegz Childs

Marietta,GA

Summary

Energetic Fry Cook handling multiple tasks in high-volume kitchens. Adept at prepping stations ahead of shift to maintain continuous kitchen workflows. Always willing to assist coworkers with tasks. Hardworking Fry Cook with proven excellence in fast-paced kitchens. Adheres to all safe kitchen practices while delivering orders on time. Reputation for consistent attendance, strong work ethic and calm demeanor.

Overview

18
18
years of professional experience

Work History

Fry Cook/Utility Worker/Prep Line Cook

Yard House
Atlanta, GA
02.2017 - 01.2024
  • Stocked and restocked food items on the line.
  • Followed all safety and sanitation guidelines when handling food and cleaning kitchen areas.
  • Adhered to company policies regarding proper food storage, labeling and rotation of stock.
  • Maintained a clean work area by washing dishes, utensils, equipment and counters throughout shift.
  • Monitored product freshness and discarded out-of-date items according to health regulations.
  • Checked temperatures for food items during cooking, holding and serving.
  • Labeled, dated and filled pans with chopped vegetables and prepared foods prior to shift.1

Fry Cook/Utility Worker/Prep Cook

Chop Steakhouse & Bar
Atlanta, GA
03.2012 - 03.2016
  • Stocked and restocked food items on the line.
  • Prepared menu items such as french fries, onion rings, fish, chicken and other deep fried foods.
  • Verified that prepared food met all standards for quality and quantity.
  • Followed all safety and sanitation guidelines when handling food and cleaning kitchen areas.
  • Maintained a clean work area by washing dishes, utensils, equipment and counters throughout shift.
  • Cooked multiple orders simultaneously during busy periods.

Fry Cook/utility

o charleys
Fayetteville, GA
04.2006 - 08.2010
  • Stocked and restocked food items on the line.
  • Prepared menu items such as french fries, onion rings, fish, chicken and other deep fried foods.
  • Verified that prepared food met all standards for quality and quantity.
  • Followed all safety and sanitation guidelines when handling food and cleaning kitchen areas.
  • Maintained a clean work area by washing dishes, utensils, equipment and counters throughout shift.
  • Cooked orders according to customer specifications within established time frames.
  • Performed daily maintenance checks on fryers including oil level monitoring.

Education

GED -

Dougherty Comprehensive High School
Albany, GA
01-2011

Skills

  • Food rotation
  • Product Rotation
  • Food presentation
  • Kitchen Sanitation
  • Station Setup
  • Contamination control
  • Order Preparation

Affiliations

i have a diverse range of abilities and qualities,that allows me to succeed in all walks in life.i have a healthy personal growth.with characteristics that follows proper professionalism.

Timeline

Fry Cook/Utility Worker/Prep Line Cook

Yard House
02.2017 - 01.2024

Fry Cook/Utility Worker/Prep Cook

Chop Steakhouse & Bar
03.2012 - 03.2016

Fry Cook/utility

o charleys
04.2006 - 08.2010

GED -

Dougherty Comprehensive High School

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Ronperegz Childs