Rose Schrupp

Ensured proper use of chemicals and equipment, reducing workplace accidents related to sanitation tasks.

• Enhanced food safety by conducting regular inspections and ensuring compliance with local regulations.
• Managed inventory of cleaning supplies, maintaining adequate stock levels while minimizing costs.
• Contributed to a positive company culture by fostering a safe, clean, and pleasant working environment for all employees.
• Provided guidance to employees on proper personal hygiene practices to reduce the spread of illness within the workplace.
• Assisted in developing company policies regarding sanitation practices, aligning with industry guidelines for best results.
• Improved facility cleanliness by implementing and maintaining sanitation programs and procedures.
• Increased employee knowledge in hygiene practices by providing comprehensive training programs for staff members.
• Developed a system for tracking sanitation performance metrics, enabling data-driven decision making for continuous improvement efforts.
• Coordinated with cross-functional teams on projects aimed at improving overall facility conditions and promoting a clean working environment.
• Collaborated with quality assurance teams to address any sanitation concerns promptly, upholding high standards of cleanliness throughout the facility.
• Maintained detailed records of all sanitation activities in accordance with regulatory requirements and company policies.
• Conducted regular room inspections to verify compliance with housekeeping standards.
• Trained and mentored all new personnel to maximize quality of service and performance.
• Placed orders for housekeeping supplies and guest toiletries.
• Increased employee performance through effective supervision and training.
• Led continuous improvement efforts within the Sanitation department, identifying opportunities for increased efficiency and effectiveness.
• AIB
• SSOP procedures and documentation in sanitation are completed as directed and updated.
• Environmental Swabs work with QA department to complete scheduled IDEXX testing of cleaned and sanitized equipment. Ensure ATP swabs of equipment/areas pass daily inspection.
• SQF
• HACCP
• SOP
• GMP
• QA Pre-Ops
• MVP
• SQF Audit
• MDA Audit
• Inventories chemicals and cleaning supplies on hand to ensure products ordered MVP as needed.
• Complete a shift report identifying problems, issues, concerns.

Sanitation Supervisor 3rd Shift

Production Supervisor 3rd Shift

Packaging Lead

Production Lead