Rosemanette Pierre
Houston,TX
Summary
Team-oriented Bakery Clerk experienced in weighing, packaging, and labeling bakery products and refilling and rotating items to maintain well-stocked inventory. Friendly and reliable individual with solid organizational and prioritization abilities paired with excellent customer service skills. Dependable individual with willingness to learn and perform new tasks.
Productive bakery clerk with several years of hands-on experience preparing baked goods and taking and filling customer orders in busy, fast-paced bakery. Welcoming and customer-oriented individual commended for providing prompt and courteous to customers. Comfortable using commercial cutlery and operating scales and ovens.
Seasoned Baker's Assistant with many years of experience preparing baked goods. Designs and follows recipes to meet daily quotas for broad variety of delectables. Passionate about preparing delicious foods.
Overview
5
5
years of professional experience
Work History
Truck Unloader
UPS
Columbus, Ohio
11.2024 - 05.2025
- Engaged in the physical lifting of items when necessary, adhering to ergonomic lifting techniques.
- Worked closely with supervisors to adhere to daily work schedules and production goals.
- Handled packages safely while unloading and transporting.
- Participated in inventory management activities, including stock replenishment and organization.
- Conducted quality control inspections on incoming goods prior to acceptance into the facility.
- Efficiently unloaded merchandise from incoming trucks and containers, ensuring timely processing of goods.
- Implemented feedback from supervisors to improve unloading techniques and reduce breakage.
Bakery Assistant
IDEAL
Santiago, Chile
06.2021 - 08.2023
- Worked closely with head baker to plan daily production schedules.
- Coordinated with bakery team to fulfill large orders and special event requests.
- Coordinated the baking schedule to ensure a continuous supply of fresh products.
- Washed preparation utensils, tools and machinery by hand and using industrial dishwasher, segregating used utensils from clean to prevent cross-contamination.
- Mixed batters according to specific recipes, ensuring accuracy in measurements.
- Conducted regular inventory checks to monitor stock levels of baking supplies.
- Monitored on-hand items to proactively replace low stock and keep product levels within optimal tolerances to meet expected demands.
- Assembled and served meals according to specific guest requirements.
Stocker
Walmart
Santiago, Chile
05.2020 - 05.2021
- Recorded quantity, type and value of materials or items received.
- Placed products on conveyors for final wrapping and shipment.
- Updated product labels to reflect accurate pricing.
- Stocked shelves with merchandise to ensure availability of products for customers.
- Demonstrated great teamwork skills with staff members involved in production and transport.
- Verified pricing accuracy on shelves against invoices from vendors.
Education
High School Diploma -
College Des Professeur Reunis
Haiti06-2014
Skills
- Baking techniques
- Recipe adherence
- Inventory management
- Food safety
- Cleaning procedures
- Team collaboration
- Stock organization
- Problem solving
- Pastry making
Languages
Spanish
Professional
Creole
Full Professional
Timeline
Truck Unloader
UPS
11.2024 - 05.2025
Bakery Assistant
IDEAL
06.2021 - 08.2023
Stocker
Walmart
05.2020 - 05.2021
High School Diploma -
College Des Professeur Reunis