Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Rosemary Moore

Framingham,MA

Summary

I’ve built strong experience as a server and bartender at Max and Leo’s, where I’ve learned how to provide great service while staying organized and efficient. I’m focused on creating great experiences for guests, working well with my team, and maintaining a clean, welcoming environment. I’m also confident handling cash and managing multiple tasks, even during busy times.

Overview

3
3
years of professional experience

Work History

Server/Bartender

Max and Leos
07.2023 - 07.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Improved dining experience by providing prompt, attentive service to guests.

Server/Barista

The Farmers Daughter
11.2021 - 07.2023
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Utilized knowledge of menu to make recommendations, enhancing customer dining experience.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.

Education

Bachelor Of Business - Business Management

University of Maine
Orono, ME

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement
  • Customer service
  • Cleanliness standards
  • Safe food handling
  • Food running
  • High volume dining
  • Team collaboration
  • Task prioritization
  • Point-of-sale system
  • Reliable and responsible
  • Adaptable and flexible
  • Multitasking

Languages

Spanish
Elementary

Timeline

Server/Bartender

Max and Leos
07.2023 - 07.2024

Server/Barista

The Farmers Daughter
11.2021 - 07.2023

Bachelor Of Business - Business Management

University of Maine
Rosemary Moore