Roxana Vallejo Montoya

Proven Cook with a track record of enhancing kitchen efficiency and reducing food waste at Aramark. Excelled in multitasking and maintaining high sanitation standards, ensuring customer satisfaction through excellent food preparation and presentation skills. Skilled in cooking techniques and teamwork, significantly improving service quality and operational productivity. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.