Detail-oriented meat production specialist known for strong quality inspection and packaging skills. Committed to safety compliance and sanitation practices, ready to leverage collaborative abilities to enhance operational efficiency.
Overview
14
14
years of professional experience
Work History
Meat Worker
Harris Ranch Beef
Selma, California
08.2012 - 05.2026
Operated machinery for processing beef products efficiently.
Inspected raw meat for quality assurance prior to packaging.
Assisted in packaging and labeling meat products accurately.
Weighed, wrapped and labeled meat products.
Trained new employees on operational procedures and safety practices.
Monitored equipment performance and reported issues promptly.
Collaborated with team members to ensure timely production schedules.
Followed safety protocols to prevent workplace accidents and injuries.
Maintained cleanliness and sanitation standards in work area.
Inspected raw materials for quality before processing.
Arranged packaged meats neatly on pallets for efficient storage. onto pallets and shrink-wrapped them for shipment.
Assisted butchers in cutting carcasses into retail cuts using hand saws and cleavers.
Trimmed fat from cuts of meat in preparation for further processing or sale.
Labeled packages with identifying information such as weight, price and best before date.
Arranged packaged meats neatly on pallets for efficient storage.
Loaded processed meats into trays or containers ready for freezing or cooking operations.
Disposed of waste materials generated during the processing operation safely.
Participated in team meetings discussing new ideas for improving efficiency.
Researched new techniques related to the production of various types of meats.
Worked effectively in damp and cold conditions to safely process meat.