Server skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing menus and policies and independently handling customer issues. Analytical problem-solver successful at managing time and preparing for future guests with efficient side work.
Andy Tinling (General Manager @ Oswego Grill): 503-869-8397
Amanda Hoffman (Manager @ Oswego Grill): 504-278-0098
Mike H (Owner of MH Custom Cabinetry): 503-758-8962