Royce Feuge

Washing Dishes, Staking Dishes, Cleaning walk in, Sweeping,Moping,

• Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
• Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
• Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
• Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
• Followed orders from head chef to establish productive and timely preparation of meals.
• Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
• Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
• Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
• Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
• Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
• Stocked inventory efficiently, enabling seamless transition between meal services.
• Trained and assisted new kitchen staff members.
• Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
• Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
• Prepared and served various food items in fast-paced Type environment.
• Monitored food quality and presentation to maintain high standards.
• Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
• Coordinated checklists to keep kitchen clean, stocked and sanitary.
• Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
• Measured and mixed ingredients according to precise recipes for best results.
• Followed strict standards for food handling and safety, minimizing risks to customers.
• Measured, weighed, and mixed appropriate ingredients according to recipe directions.
• Maintained food safety and sanitation standards.
• Kept kitchen clean and organized by performing daily maintenance tasks.
• Identified inefficiencies leading to improved productivity.
• Sharpened knife skills, resulting in precise cuts and reduced preparation time.
• Ensured customer satisfaction by paying close attention to dietary restrictions and special requests.
• Conserved resources by utilizing proper portion control techniques during meal preparation.
• Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
• Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
• Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
• Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.

• Moved finished pallets to storage areas using forklifts.
• Maintained a solid understanding of product specifications and storage requirements, ensuring proper handling and stacking procedures were always followed.
• Stacked finished cases on pallets according to customer requests.
• Reduced product damage by carefully handling items during the stacking process.
• Ensured workplace safety by adhering to proper lifting techniques and stacker equipment usage guidelines.
• Supported warehouse operations by proactively participating in training sessions on safe stacker equipment operation and maintenance procedures.
• Boosted overall warehouse functionality by effectively utilizing available space for optimal product stacking.
• Provided valuable input during staff meetings, sharing insights gained from experience as a Stacker that led to improvements across various aspects of warehousing operations.
• Achieved faster order fulfillment, consistently meeting customer deadlines through organized stacking procedures.

• Painted surfaces using brushes, spray guns, and paint rollers.
• Prepared surfaces and surrounding areas for painting using sandpaper, tape, and other materials.
• Painted indoor areas such as hallways, bathrooms, and lobbies.
• Maintained a clean and organized workspace, minimizing disruptions for clients during projects.
• Prepared surfaces for painting by cleaning, sanding, and repairing defects to ensure smooth results.
• Applied primer, paints, varnishes and lacquers to walls and surfaces using traditional and sprayer methods.
• Operated power sprayers and hand tools to prepare and paint large areas.
• Delivered high-quality painting services on time and within budget for a variety of clients.
• Worked holidays and weekends depending on shifting needs of project.
• Improved customer relations through strong communication skills and attention to detail in all projects.
• Protected surfaces from damage and spills by using drop cloths prior to and during painting.
• Excelled under tight deadlines without sacrificing quality or client satisfaction, ensuring repeat business and positive referrals.
• Exceeded client expectations by consistently delivering high-quality workmanship within established timelines.
• Reduced waste materials by accurately estimating paint quantities needed for each job.
• Managed inventory of supplies and ensured proper maintenance of painting equipment for optimal performance on each job site.
• Calculated amount of paint and other materials needed for each job accurately.
• Kept accurate records of paint supplies and other materials.
• Streamlined the painting process with efficient use of tools and equipment, reducing project costs.
• Evaluated completed work for quality and adherence to standards and client requirements.
• Increased client satisfaction by providing accurate color consultations and recommendations.
• Accomplished seamless blending between old paintwork areas with new applications using careful color matching techniques.
• Mixed and blended paints according to specified colors and consistency.
• Provided exceptional customer service in addressing concerns or changes during the course of projects.
• Achieved consistent quality control standards throughout entire workspaces by conducting regular inspections during ongoing projects.
• Collaborated with interior designers to achieve desired aesthetics in various settings.
• Succeeded in reducing overall project timescales through effective crew management and task delegation.
• Nurtured long-lasting relationships with clientele based on trustworthiness, reliability, and superior craftsmanship.
• Applied specialized techniques such as faux finishing or murals to create unique visual effects in various spaces.
• Taped off areas to prevent overspray and other accidents.
• Followed safety procedures and properly used protective gear while painting.
• Patched cracks, holes and other imperfections in walls and other surfaces.
• Corrected surface imperfections by filling cracks, holes, and joints.
• Applied various types of paints and other finishes to interior and exterior surfaces.
• Conducted final work check to assess quality and make corrections if necessary.
• Primed and sealed surfaces to best support paint coats.
• Prepared surfaces for painting or staining by removing old paint and applying primers.
• Selected appropriate type of paint and other materials for specific surfaces.
• Trained new staff on initial setup routines and continual work monitoring procedures.
• Calculated accurate amounts of materials and estimated time for planned jobs.
• Mixed paint, varnish, shellac and lacquer to desired consistencies.
• Performed regular preventive maintenance on tools and equipment to support best quality of work.
• Interacted with clients to report progress and verify timetable for completed work.
• Mixed, matched and blended colors to produce desired effects.