Ruby Drane
Big Spring,TX
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
3
3
years of professional experience
Work History
PNA
Big Spring State Hospital
Big Spring, Texas
09.2023 - Current
- Provided companionship to patients by talking to them, listening to their concerns, and helping them stay positive.
- Answered call lights promptly and responded to requests from patients in a timely manner.
- Recorded observations on patient charts regarding activities of daily living, intake and output levels, vital signs.
- Monitored all incoming supplies for expiration dates and restocked shelves when necessary.
- Helped maintain a safe environment by adhering to infection control protocols such as handwashing techniques before touching any patient or equipment.
- Reported any changes in patient condition immediately to the RN or physician on duty.
- Participated in team meetings with other healthcare professionals about individual patient plans of care.
- Utilized appropriate body mechanics when lifting or transferring patients from one area to another.
- Cleaned up spills quickly using proper safety precautions while wearing protective gear when necessary.
- Delivered high level of care to every patient.
Kitchen Staff Member
Big Spring State Hospital
Big Spring, Texas
09.2022 - 09.2023
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
- Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
- Stocked and replenished kitchen supplies and ingredients as needed.
- Set up food items for brunch buffet line.
- Followed health and safety guidelines for food preparation and service.
- Operated various kitchen appliances such as mixers, slicers, ovens, grills .
- Assisted in the preparation of all menu items including salads, appetizers and entrees.
- Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
- Maintained cleanliness of work areas throughout shift.
- Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.
- Organized all storage areas in an efficient manner to maximize space utilization.
- Performed other related duties as assigned by supervisor.
Housekeeper
Big Spring State Hospital
Big Spring, TX
02.2022 - 05.2022
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Cleaned bathrooms, including toilets, tubs, showers and sinks.
- Changed bed linens and towels, tidied up rooms.
- Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
- Sanitized all areas of the hotel lobby and public restrooms.
- Emptied trash receptacles throughout the property.
- Maintained a clean linen closet by folding sheets neatly on shelves.
- Reported any maintenance issues or damage to supervisors immediately.
- Observed proper use of chemicals when cleaning various surfaces.
- Ensured that all health standards were met during cleaning operations.
- Used cleaning chemicals following proper guidelines.
- Maintained and organized cleaning supplies stock.
- Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
- Adhered to daily cleaning schedules and updated as needed based on demand.
- Maintained well-stocked and well-organized service carts to support efficient and timely cleaning services.
Prep Cook
Neutral Ways
Big Spring, TX
11.2021 - 01.2022
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
- Cleaned and sanitized work areas and equipment to ensure food safety standards.
- Checked freshness of food and ingredients prior to use.
- Stocked kitchen with necessary supplies, including food items and utensils.
- Monitored inventory levels of all kitchen items and placed orders when needed.
- Measured ingredients accurately using measuring cups and spoons.
- Communicated effectively with fellow staff members regarding meal preparations.
- Discarded spoiled food items immediately following established procedures.
- Kept the kitchen area clean at all times during shifts.
- Maintained clean and orderly kitchen by regularly washing dishes, sanitizing surfaces, and taking out trash.
- Prepped vegetables and ingredients by washing, chopping and dicing.
- Utilized excellent knife skills to chop and slice vegetables and carve and grind meats and cheeses.
- Monitored freshness of food products to help reduce spoilage.
Education
Associate of Arts -
Bossier Parish Community College
Bossier City, LA05-1999
GED -
Bossier Parish Community College
Bossier City, LA05-1995
Skills
- Customer Service
- Problem Resolution
- Verbal Communication
- PPE Compliance
- Recordkeeping
- Task Prioritization
- Relationship Building
- Problem-Solving
References
References available upon request.
Timeline
PNA
Big Spring State Hospital
09.2023 - Current
Kitchen Staff Member
Big Spring State Hospital
09.2022 - 09.2023
Housekeeper
Big Spring State Hospital
02.2022 - 05.2022
Prep Cook
Neutral Ways
11.2021 - 01.2022
Associate of Arts -
Bossier Parish Community College
GED -
Bossier Parish Community College
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