Summary
Overview
Work History
Education
Skills
Certification
Timeline
POLICY & ADVOCACY LEADERSHIP
Generic

Ruchi Favreau

Prairie Village

Summary

Dynamic school food service and procurement expert with over 7 years of experience leading nutrition operations across K-12 schools, early childhood centers, and senior care programs. Possesses a unique blend of direct sales acumen, consultative expertise as an independent K-12 consultant, and successful leadership of a $24M USDA-funded school meal program. Proficient in state and federal procurement practices, vendor management, and contract negotiation, with a proven track record of securing contracts and driving program growth. Recognized nationally as a policy advocate, featured in NPR and The Washington Post, with a commitment to modernizing operations through innovative SaaS solutions.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Director of Nutritional Services

Kansas City Kansas Public Schools
01.2022 - Current
  • Lead $24M USDA-funded program serving 22,000+ students across 50 campuses.
  • Directed state and federal procurement cycles including competitive bids, vendor scoring, and multi-year contracts; secured $600K in new annual revenue.
  • Implemented SaaS-enabled compliance improving audit accuracy by 30% and reducing reporting turnaround by 2 weeks.
  • Oversee 240+ staff and cross-department vendor partnerships while centering equity.

School Nutrition Consultant (Sales & Compliance Advisory)

Independent Consultant
01.2019 - Current
  • Serve as third-party procurement and compliance expert advising multiple districts on RFP design, vendor scoring, and audit readiness.
  • Secured multi-district consulting contracts through consultative sales approach and strategic positioning.
  • Guided districts in adopting SaaS procurement platforms menu analysis, allergies, modernizing purchasing workflows and reporting compliance.

Director of Food & Nutrition Services

Guadalupe Centers Inc./Charter Schools
01.2019 - 01.2022
  • Expanded as a food service management vendor to early childhood centers, charter schools, and senior care programs under USDA NSLP, SBP, CACFP, and Adult Care Food Program.
  • Oversaw formal RFPs, informal bids, and sole-source justifications in compliance with federal and state procurement practices.
  • Reversed program deficits into $250K surplus in 18 months through procurement reform and vendor negotiations.
  • Expanded access through culturally responsive menus and strengthened compliance across USDA programs.

Sales & Wellness Consultant

Jenny Craig
01.2017 - 01.2018
  • Achieved 120–135% of monthly sales targets through new membership acquisition and upselling premium products.
  • Used CRM platform to manage 50+ client relationships, ranked in top 10% regionally for retention and results.

Education

BSc - Dietetics and Biomedical Sciences

Missouri State University

Skills

  • School Food Service Leadership
  • State & Federal Procurement (USDA, 2 CFR Part 200)
  • K-12, Early Childhood & Senior Care Expertise
  • Contract Negotiation & Vendor Partnerships
  • Sales & Consultative Selling
  • Policy & Advocacy

Certification

School nutrition Level 4

Timeline

Director of Nutritional Services

Kansas City Kansas Public Schools
01.2022 - Current

School Nutrition Consultant (Sales & Compliance Advisory)

Independent Consultant
01.2019 - Current

Director of Food & Nutrition Services

Guadalupe Centers Inc./Charter Schools
01.2019 - 01.2022

Sales & Wellness Consultant

Jenny Craig
01.2017 - 01.2018

BSc - Dietetics and Biomedical Sciences

Missouri State University

POLICY & ADVOCACY LEADERSHIP

SNA Public Policy & Legislation Committee (Mountain Plains Rep, Member-at-Large); Co-Author, National School Nutrition Position Papers (2024, 2025); Speaker, Legislative Action Conference and Mountain Plains conferences(2024, 2025); Board Member, Kansas/Missouri SNA