Receive and count stock items, and record data manually or using computer.
Pack and unpack items to be stocked on shelves in stockrooms or warehouses.
Verify inventory computations by comparing them to physical counts of stock, and investigate discrepancies or adjust errors.
Store items in an orderly and accessible manner on sales floor or other areas.
Mark stock items using identification tags, stamps, electric marking tools, or other labeling equipment.
Clean and maintain supplies, tools, equipment, and storage areas in order to ensure compliance with safety regulations.
Fresh Foods Associate
Harris Teeter
Washington, DC
01.2010 - 01.2011
Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
Stored food in designated containers and storage areas to prevent spoilage.
Prepared a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
Took and recorded temperature of food and food storage areas such as refrigerators and freezers.
Washed, peeled, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
Human Resources Manager/ Training Officer
Watkins Security Agency of DC, Inc.
Washington, DC
01.2001 - 01.2005
Prepared complex reports.
Authored professional correspondence to customers and vendors.
Provided staffing for new and existing contracts.
Ordered and maintained officer uniforms and supplies.
Designed and delivered series of classes for employees.
Conducted small-group sessions on Time Management and Officer Management.