Russell Johnson
Gadsden,AL
Summary
Dynamic food service leader with proven success at Wendy's of Bowling Green, recognized as Business of the Year 2023. Expert in operations management and team building, I enhance service quality through effective training and strategic vendor negotiations, ensuring compliance with health regulations while optimizing inventory management.
Received the "Make Your Mark" award in 2022. Only 12 restaurants a year out of 6000 receive this.
Double digit sales growth for 10 straight years.
Overview
28
28
years of professional experience
Work History
G.M. Wendy's of Albertville
Wendy's of Bowling Green
11.2011 - 10.2025
- Directed daily operations to enhance customer satisfaction and service efficiency.
- Implemented training programs to develop staff skills and improve team performance.
- Analyzed sales data to identify trends, adjusting strategies for optimal inventory management.
- Established standard operating procedures to ensure compliance with health and safety regulations.
- Won Business of the Year 2023
Food Service Director
Etowah County Alabama
02.1998 - 03.2011
- Directed menu planning and food procurement to align with nutritional standards and budget constraints.
- Implemented staff training programs, enhancing service quality and operational efficiency.
- Oversaw compliance with health regulations, ensuring safe food handling practices across all operations.
- Coordinated vendor relationships, negotiating contracts to secure favorable pricing and service agreements.
Education
Accounting
U.A.B
Birmingham, ALSkills
- Leadership and team building
- Problem resolution
- Operations management
- Team player
Timeline
G.M. Wendy's of Albertville
Wendy's of Bowling Green
11.2011 - 10.2025
Food Service Director
Etowah County Alabama
02.1998 - 03.2011
Accounting
U.A.B