Rutger Delatorre

- maintenance van and equipment

- Safely operated equipment with attention to children and pets.
- Performed inspections before and after cleaning to spot problem areas.
- Consistently exceeded expectations with high-quality results.
- Improved cleaning speed while maintaining standards.
- Boosted revenue by upselling services and products.

- Kept work areas clean and compliant with health regulations.
- Prepared meals quickly and accurately during peak hours.
- Managed multiple orders without compromising quality.
- Followed recipes and portion guidelines consistently.

- Supervised daily operations to meet service and quality standards.
- Maintained a clean, safe, and organized store environment.
- Fostered strong team relationships and a positive workplace.
- Managed cash flow with improved accuracy and reduced errors.
- Handled stocking, cleaning, and kitchen supply orders.