Rutherford Kiehm
honolulu,HI
Summary
Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.
Overview
27
27
years of professional experience
Work History
Construction Laborer
Site Engineering Consultants
Honolulu, HI
02.2022 - Current
- Achieved cost-savings by developing functional solutions to problems.
- Approached customers and engaged in conversation through use of effective interpersonal and people skills.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
- Operated equipment and machinery according to safety guidelines.
- Maintained clean, safe working environment by removing debris from job site prior to shift completion.
- Built forms for pouring concrete foundations and slabs.
- Assembled structural components, replacing parts to meet regulatory code standards.
- Met company and OSHA safety guidelines for work site operations to minimize worker risk.
- Operated a variety of hand and power tools to complete tasks such as sawing, drilling, hammering, and excavating.
- Dug ditches or trenches, backfilled excavations or compacted and leveled earth to grade specifications.
- Understood how to operate and maintain job site equipment safely and for maximum productivity.
- Performed general clean-up activities onsite including sweeping and disposing of debris.
- Maintained a safe work environment by adhering to safety regulations and guidelines.
Head Chef
Castle Medical Center
Kailua, Hawaii
03.1998 - 04.2021
- Conducted daily line-checks of all products used in meal preparation for freshness and quality assurance.
- Ordered food supplies from vendors to maintain adequate stock levels.
- Organized kitchen staff to ensure efficient operations during peak service hours.
- Developed menus and recipes for a variety of dishes, including appetizers, entrees, desserts, and specialty items.
- Supervised the preparation of meals according to customer orders in a timely manner.
- Created weekly work schedules for kitchen personnel based on anticipated business volume.
- Maintained accurate records of inventory, sales, labor costs, and other operational costs.
- Organized special events such as banquets or catering services when required.
- Analyzed financial data related to labor costs, inventory expenses, and menu pricing changes, making recommendations as needed.
Construction Labor Foreman
Albert Kobayashi Construction
Waipahu, HI
10.2015 - 01.2021
- Created weekly schedules and daily workflows to support adequate project coverage.
- Managed sites by focusing on safety, operations and productivity.
- Facilitated construction team training on site-specific project specifications.
- Kept production team moving forward for progress in daily site operations.
- Obtained specifications and directed work for construction crews.
- Maintained records such as daily time sheets, material orders, project costs and contractor information.
- Monitored equipment operation during extraction process to detect problems.
- Kept track of supplies and materials to prevent inventory losses.
- Managed daily work assignments by delegating tasks and monitoring progress.
- Led weekly status meetings and reviewed daily staff reporting.
- Trained and monitored employees to teach daily tasks and improve performance.
Construction Labor Foreman
Pankow Construction
Honolulu, HI
06.2005 - 10.2015
- Communicated with supervisors, architects, engineers, and other professionals involved in the project.
- Ensured safety standards were met by all personnel on the worksite.
- Monitored team member work and assisted with accomplishing objectives.
- Delegated work to staff, setting priorities and goals.
- Kept production team moving forward for progress in daily site operations.
Education
Labor
Labor Training School
Pearl City, HI01-2007
Associate of Science - Culinary And Patisserie
Kapiolani Community College
Honolulu, HI04-1995
Skills
- Worksite safety
- Concrete pouring techniques
- Multitasking and organization
- Dependability and reliability
- Team-oriented and dependable
- OSHA regulations
- Time management
- Formwork construction
- Construction safety
- Worksite organization
- Construction site project life-cycle
- Demolition procedures
- Team lifting
- Carpentry abilities
Timeline
Construction Laborer
Site Engineering Consultants
02.2022 - Current
Construction Labor Foreman
Albert Kobayashi Construction
10.2015 - 01.2021
Construction Labor Foreman
Pankow Construction
06.2005 - 10.2015
Head Chef
Castle Medical Center
03.1998 - 04.2021
Labor
Labor Training School
Associate of Science - Culinary And Patisserie
Kapiolani Community College
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