Job-ready, reliable and adaptable individual with experience in service-oriented roles. Trusted with animals and children, and consistent with high-quality services across multiple fields of work. Known for positivity around peers and ease with handling crowds and managing others with an additional passion for the food industry and providing quick and efficient customer service.
Quick starter, fast learner, and ready to implement past educational training with kitchen related capabilities including knife skills, food safety and sanitization requirements, presentation, and group collaboration in small spaces.