Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Ruthie Healy

Long Beach,CA

Summary

Dynamic FOH Manager and Head Bartender with a proven track record at Scarlet Kitchen and Lounge, excelling in customer engagement and conflict resolution. Skilled in staff management and hiring, I fostered a collaborative environment that enhanced service quality, resulting in increased guest satisfaction and loyalty.

Overview

16
16
years of professional experience
1
1
Certification

Work History

FOH Manager/Bartender

Scarlet Kitchen and Lounge
05.2025 - Current
  • Partnered with back-of-house management in order to maintain seamless communication between teams, ensuring a smooth dining experience for guests.
  • Resolved guests complaints while maintaining positive customer environment.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Acted as the main point of contact for guest inquiries, addressing concerns promptly and professionally while maintaining a positive rapport with clientele.

Banquet and Fine Dining Server

Norwegian Cruise Line
10.2023 - 03.2025
  • Assisted in training new servers, helping them develop strong work habits and excellent customer service skills.
  • Managed high-pressure situations gracefully during peak hours, maintaining composure while serving multiple tables simultaneously.
  • Promoted a culture of teamwork and collaboration among fellow servers, fostering a supportive environment that helped drive service excellence.
  • Assisted in inventory management by accurately tracking and reporting stock levels of various supplies, ensuring adequate resources were available for upcoming events.

Corpsman

US Navy
03.2009 - 05.2015
  • Rendered emergency medical treatment and administered immunization programs.
  • Administered medications and treatments as prescribed by physicians.
  • Reduced recovery time with compassionate post-operative care and timely wound management.
  • Advised command on best practices for maintaining personnel health during extended operations or extreme environments.

Education

Highschool Dioloma -

Alpha Omega Academy
Costa Mesa, CA
03.2007

Skills

Toast and Aloha POS certified

Key holder

Mixologist

Food and Beverage certified

Certification

Cosmetology License

SPFX License

Timeline

FOH Manager/Bartender

Scarlet Kitchen and Lounge
05.2025 - Current

Banquet and Fine Dining Server

Norwegian Cruise Line
10.2023 - 03.2025

Corpsman

US Navy
03.2009 - 05.2015

Highschool Dioloma -

Alpha Omega Academy