Ryan Falco
Herndon,VA.
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Overview
7
7
years of professional experience
Work History
Bartender
Ned’s Irish Pub
01.2022 - Current
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
General Manager
Sullys Pour House
10.2018 - 01.2022
- Managed budget implementations, employee reviews, training, schedules and contract negotiations.
- Developed and maintained relationships with customers and suppliers through account development.
- Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures and technology systems.
- Implemented operational strategies and effectively built customer and employee loyalty.
Bartender
PJ Mulligan's Public House
11.2015 - 10.2018
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Education
High School Diploma -
South Lakes High School
Reston, VA06.2010
Skills
- Managing day to day operations of the Restaurant
- Recruiting, Training, Managing Restaurant Staff
- Managing the budget and bar costs, inventory, and ordering
- Responsible for meeting companies expectations for good operations of the Restaurant
- Patron Rapport
- Hospitality and Guest Service
- Anticipating Guest Needs
- Supply and Inventory Maintenance
- Outstanding Customer Service
- Identification and Compliance
- Bar Operations and Logistics
Timeline
Bartender
Ned’s Irish Pub
01.2022 - Current
General Manager
Sullys Pour House
10.2018 - 01.2022
Bartender
PJ Mulligan's Public House
11.2015 - 10.2018
High School Diploma -
South Lakes High School
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